Daily Menu

May 14 – May 20

Mains

SPECIAL : CARNITAS TACOS

all natural Berkshire pork, hand made guacamole, fire roasted salsa, house pickled red onion, cotija, local corn tortilla / 2 for 7.95

JERK BURGER

grass fed beef, farmers market stone fruit chutney, goat cheese, local arugula, jerk aioli, local gourmet bun / 8.25

LAMBURGER

all natural lamb, harissa aioli, goat cheese, caramelized onion, local arugula, local ciabatta / 9.5

SQUASH BLOSSOM QUESADILLA

local squash blossom, anaheim chile & citrus salsa, caramelized onion, local arugula, Spring Hill cheddar, cotija, local flour tortilla / 7.75

PORK BELLY BANH MI

all natural Berkshire pork belly, house pickled local carrot & daikon, local cilantro, local jalapeno, sesame aioli, local baguette / 8.25

VEGGIE BURGER

quinoa, farro, beet & carrot patty, havarti, local butter leaf, grilled red onion, herb aioli, local whole wheat / 7.75

SALAD

only the freshest seasonal ingredients from our local farms / 7.25 / add any protein for market price

Sides

FRIES

hand cut kennebec potato, hand made moroccan spice catsup / 3

SIDE SALAD

3 / add any protein for market price

BACON CHOCOLATE CHIP COOKIE

made with house cured MIHO bacon / 1.75

menu subject to change on a daily basis
all natural beverages & sweets also available
35¢ credit & debit card fee
limit 8 orders/HOMI's per transaction