Say Cheese

Posted by christina on 04/12/2012

Cheddar makes everything better, and when it comes to finding the tastiest cheddar to top our GRASS FED BURGER or THE BELLO, we count on our friends at SPRING HILL JERSEY CHEESE to provide us with the good stuff. Spring Hill operates in Northern California and is home to the Jersey girls, a herd of 400 pasture-raised, grass-fed, Jersey cows that provide the artisan cheese used in our kitchen. Each step of the cheese making process from the milking of the cows to the packaging of the final product takes place on the Spring Hill Farm, which is in the loving care of the Peter Family who have owned the dairy since the late 80′s.

The cheese of choice on our menu is Spring Hill’s Organic White Cheddar, an award winner with a great, creamy texture and amazing flavor that is produced during it’s 18 month aging process. We are proud to bring Spring Hill to the street everyday and we hope you find it as delicious as we do. You can also find them at the Hillcrest Farmers Market on Sundays!

MIHO AT HOME

Posted by Kevin on 01/23/2012

 { FAMILY STYLE FEASTS / LOCALLY SOURCED / HAND MADE / PERFECT FOR ANY GATHERING }

TOSTADA BAR
free range chipotle chicken
black beans
shredded local cabbage
pico de gallo
shaved local radish
fresh crema
house fried tostada
house fried tortilla chips
hand made guacamole
fire roasted salsa
{sin guacamole – $20 por HOMI / con guacamole – $22 por HOMI}

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BACKYARD BBQ
bbq pulled all natural Berkshire pork
local citrus fennel slaw
german style potato salad
local spinach, cranberry, walnut, goat cheese salad
Bread & Cie gourmet buns
{$16 per HOMI}

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INDIAN CURRY PARTY
free range chicken or…
wild Mexican shrimp or…
local veggie curry
jasmine white rice
lentils
hand made flatbread
raita
{chicken – $14 per HOMI / shrimp – $16 per HOMI / veggie – $12 per HOMI}
{chicken, shrimp & veggie – $16 per HOMI}

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MEDITERRANEAN FETÉ
falafel
tzatkiki
tabouleh
hummus
baba ghanoush
cucumber, tomato, red onion salad
{$16 per HOMI}

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Our services include providing biodegradable plates, cutlery, & napkins.

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Email us the following to order@MIHOgastrotruck.com…
1. The FEAST you fancy.
2. Number of HOMI’s are you entertaining.
3. Date & time you want to pick up at our kitchen on Miramar Road?
-or-
Date & time you want your feast delivered. The cost of delivery is $45.
Orders must be placed at least 3 days in advance.
Cash, credit, & check payment accepted.

New Year’s Resolutions

Posted by Kevin on 01/02/2012

MIHO AT HOME For The Holidays

Posted by Kevin on 12/16/2011

…HOLIDAY SWEETS BOX…
There’s no better way to spread the holiday cheer than hand made sweets from MIHO AT HOME. You’re not going to find a more irresistible stocking stuffer than our HOLIDAY SWEETS BOX.
Just don’t forget the eggnog!

{COOKIES}
Bacon Chocolate Chip
Ginger Molasses
Chocolate Espresso Snowcaps
1/2 dozen of one flavor – $10
dozen of one or all three flavors – $18

{CUPCAKES}
Devil’s Food with Peppermint Buttercream
Cranberry Ginger with Cream Cheese Frosting
Eggnog with Spiced Rum Buttercream
1/2 dozen of one flavor – $15
dozen of one or all three flavors – $26

…EMPANADAS…
Juan came back inspired from his culinary travels in South America. So for your savory cravings this merry season, we have a joyous trio of delicious empanadas.

Argentinean-style Grass Fed Beef, Hard Boiled Egg & Green Olive
Berkshire Pork Carnitas
Roasted Poblano, Potato & Queso Oaxaca
$2 each

…ORDERING…
Email your sweet & savory holiday wishes to info@MIHOgastrotruck.com.
Deadline for orders is Tuesday, December 20th.
Pick up is on Friday, December 23rd at our kitchen on Miramar Rd.

From our hearts to your home.
Thank you for welcoming MIHO AT HOME to be a part of your holiday celebration.
See you on the street…